Le Rajasthan - Rouen

Ma famille et moi apprécions la cuisine indienne, c'est pourquoi nous avons décidé, en passant par Rouen, de nous arrêter dans ce restaurant. La cuisine est bonne, le personnel est aimable et les prix sont dans la moyenne de la ville.

Nice and correct service. a bit expensive for the size and quality of the rations (they were refinished). Although we have to say that the camarwro when he saw that we were finished the rice brought us more.

A small Indian restaurant in a quiet little street near the square of the old market. the welcome is pleasant, the food is good. we go very often and we are at every time very satisfied!

All the chosen dishes, we were 10, were excellent and the nickel service provided by the boss. We went there in the week, about ten tables, the restaurant was almost complete. I guess the weekend reservation is imperative! prices quite correct (without alcohol , hearty meal on the menu 23€ for a naan , a dish and rice ). I recommend this address.

Question - when you eat as many curries as I do, why oh why do I insist on eating Indian when abroad? Not sure - maybe it's just a fascination that the rest of europe could be catching the UK up. Anyway - me and the missus rolled up and ordered onion bhajis and a couple of chicken dishes. The restaurant is not big (just off the main Jeanne D'Arc square), and consequently the menu is not as extensive as you might get in the UK. It seemed a reasonably popular place with a number of customers obviously known to the owner which is always a good sign. However, he was also the only waiter and consequently the poor man was often almost running to keep up with the orders, which did sometimes cause a wait. It also prompted a sort of randomness that I can only describe as "Wagamama-esque", for example, the naan bread turned up with the starters. And although the plateful of onion bhajis were plentiful and tasty, there was no mint yoghurt to go with it! The main meal was as close to a british curry as I have had abroad (except one in Turkey run by a bloke from Slough), although for me, there was just a little something missing in the spices. All in all a good effort, but would do well in hiring more staff.Oh and one last comment on the music, which started excruitiatingly bad and got humurous as the night went on - Indian bagpipes which sounded like someone strangling Sweep (off the Sooty show!)