Doje Frittur Friggitoria Gourmet

Last night I tasted their gluten-free pizza and milk for the first time. Not only was it baked in the same oven of the normal one with simple aluminum cover and for this contaminated, but the dough broke was inevitable not to mention the flavor. For me pizzerias that are not equipped or not prepared to face certain intolerances should not just propose them in the menu.

Great food and quality A.... friendly and professional staff. Local recommended I will go again

We had lunch in this restaurant yesterday afternoon I have to tell the truth the food all great and cooked at the moment, also the cook Mr. John and a great cook you see that when cooking puts passion and heart but also the waiters are quite friendly with the customers. I hope to return soon and I really recommend it to everyone because you eat really well, I really recommend it

The Room is Intima and Cozy with a Traditional Style with a pinch of Modern The Service is Efficient and Cordial The Kitchen is Excellent we ate everything based on Sea and Freshness and Balance of Flavors and was Superba The Qualified Staff and Expert Chef and Holder John is a Fantastic person We were Divinely Good Thank you all x the Magnifica Serata

Excellent pizza, congratulations to chef Giovanni for the quality of the products he uses and for the passion he puts in his work, I highly recommend it.