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Írjon visszajelzéstWonderful seafood and great understanding of employees on “gluten free” options!!!
They don't eat here if they have Celiac disease. we were insured by our hotel and restaurant, which they could absorb a gluten allergy. while our daughter eats her meal, she found a noodle in her kartomas.
They only serve sushi on Tuesdays and Fridays. There was no gluten-free menu as advertised. I ended up having hummus and veggies instead.
Excellent discovery! It's slightly tucked away, but the island music and stunning views of the Gulf make it worth the visit. The food and drinks are outstanding.
When we called ahead, they assured us they could accommodate gluten-free needs. However, our waiter seemed unaware of the options. When we inquired about gluten-free dishes, he suggested vegetarian pasta but admitted it wasn't gluten-free. We ultimately ordered based on the menu descriptions, and fortunately, our daughter didn't have any adverse reactions, but I wouldn’t consider this restaurant safe for anyone with celiac sensitivity.