La Cepa - San Sebastian

Incredible food. Busy, but we got good and fast service. Nice basque dishes/pintxos and good selection of wine and beer

I visited this restaurant twice two years ago. I am disappointed how much it went down, from good to useless Today they served turbot with a butter sauce containing vinegar. It killed the fish, I was unable to eat it All starters equally faulty, except octopus Prices very much up, to serious levels Sorry, never again

Compared to other places, this one was quite empty. Still, we were there for ten minutes without any service. Such a different experience compared to other bars. We left without ordering.

The strain is found in the old part donostiarra , in the we find some high quality pintxos , the typical Basque taverna in which the good gastronimia is guaranteed , also serving meals , is a very good choice because the location accompanies you and the great variety of dishes also , has a high quality !!! this very well

Unfortunately i have to leave a rating which is not good as most of the others. We made reservation for the restaurant due to the fact that the front part of the bar is reserved for Pintxos (very cosy and traditional though and we wanted full dinner and a bit more quiet place. When we came to the table there were already two little breads on the table which we considered as included service. The service itself was quite rough. For the prices the quality of the food is decent but the quantity left us both hungry (which is a bit pity for 26 Euro p.p. . When it came to the bill i noticed that both breads were billed seperately as well as the small salad (9 Euro which we considered as part of the dinner. During the paying process the waitress was obviously disappointed that we gave a little less than 10 tip and even asked if i am serious, which also left a bad overtone.