Antica Trattoria Pavlot - Sassuolo

I came to lunch with my mom and you got my uncles. We were accommodated in the outside garden and it was really cozy. As entrees brought us a bruschetta, the bread was fragrant and the tomatoes were seasoned in an excellent way. They brought us the menu and the waiter advised us to take two starters in 4 because the portions were plentiful, then we took 4 first,3 desserts and 3 coffee. As an appetizer we took the croutons of mom mara with goat, pecorino cheese, and meat cutter. As first: pumpkin pies with balsamic vinegar, black pepper bacon for three people) and tortellini in cappone broth. Desserts: eat and drink coffee, mascarpone and black cherry) and chocolate pear cake with mascarpone. All combined with a good Sangiovese. The three coffees had been served with sweets. The total was 143 euros. I must admit that we ate really well and the welcome was great. Today they were a bit slow as two people were missing but I didn't bother to wait. Congratulations to all staff

Gradevolissimo...sapori of tradition, friendliness and care of the customer..

Birthday set 18°All delicious and all perfect

Disordered premises, difficult to clean. Normal dishes. Fried to forget.

Special local menu excellent service in the norm and kindness the only neo is a little expensive