All Water Seafood Oyster - Seattle

I went with a small group of people after a ferry from bainbridge island. it was a short walk from the ferry that was beautiful. eating was really good. I have a grilled cheese with crabs and suppe. the service was great. social distancing tables were good and felt clean. Thank you.

The flatbread was from this world the waitress was very beautiful and made the birthday weekend altogether wonderful. Thank you.

Our waitress was amazing and deserves an increase and a paid holiday

Happy hour is wonderful and the prizes are amazing. the prices are at 18 o'clock a tad steep for eating.

The atmosphere was pleasant, as was the wait staff. The raw oysters were very good (as befits an oyster bar), but the food choices were limited. The choices for a seafood main course basically came down to fish and ships or a (reasonably good and tasty) scallop dish. The wine selection is also somewhat limited, but management has had the good sense to feature a reasonably priced Muscadet, which pairs well with the shellfish. Not reasonably priced was a specialty sidecar which, I was astonished to find out when we got the bill, sold for a whopping $36 (the same as a bottle of the Muscadet). I am to blame for not reading the fine print more carefully, but one would think some kind of a warning label would be appropriate for such an exorbitantly priced cocktail.