Amy's Merkato - Seattle

That's my way to Ethiopian local. I like the veg options on the menu are clearly marked and they also wear baked vegans! I get the Veggie cellar and it's so much to eat that I have lots of rest for another day. I also like the 100% teff njira (brot), because it has a stronger taste, no wheat flour and healthier. updated by previous review on 2022-04-22

After I had some delicious Ethiopian food in the DC area, I decided to try the fare in my city. this place has not disappointed and I will probably be back if I find no better place. I am looking for all Ethiopian restaurants in my opposite to try to find the all my business will get. I ordered the Veggie plate and 1 sambusa I wanted more, but they were from veggie. the plate came with much injera and everything tasted super. I don't know the name for everything, but I really enjoyed the red lenses (can be red lens-wot and the crowned greens. Overall, if they look for good Ethiopian food, here it is.

Love this place and you have to listen to eating! I love the energy of the owners and the ful.

My Seattle-based Allni friend and I (East Coast-based long-term vegan) had a delicious and filling eating and sharing the veggie combo with injera and any other bowl of lens soup. the personal also made us very welcome! Post-COVID, that was my first trip and first restaurant seat down menu and it was a real tasty bite!

Very nice staff and awesome restaurant. I totally felt like I was immersed in another culture