Cook Weaver - Seattle

I had an incredible experience with the tasting menu, which also offers an optional wine pairing! This restaurant features two distinct menus, each usually consisting of seven courses. You can opt for either the omnivore or vegetarian selection. It’s one of my favorite places, known for its bold, unique, and delicious seasonal flavors!

The corn dog was a creative idea, and I enjoyed the first omnivore dish quite a bit. Unfortunately, most of the other offerings fell flat in terms of flavor, with some combinations, like rhubarb foam paired with a scallop, simply not working at all. While everything was cooked properly—neither undercooked nor overcooked—and the portion sizes felt right, we left feeling disappointed by the overall taste; it didn’t come close to what I’d expect from a typical tasting menu in terms of flavor and quality. Additionally, the atmosphere felt a bit too casual for the price point. I would rate it lower, but I must acknowledge that the staff were friendly and attentive, the pacing of the meal was good, and the wine pairing was intriguing, with one particular selection standing out both on its own and alongside its respective course.

**Rating:** (I think the author of the previous review might need a check-up—there was certainly no shortage of flavor here! The chef should probably have customers sign a waiver to prepare them for the explosion of flavor present in each dish.) I had the pleasure of enjoying a truly remarkable dining experience at Cook Weaver this evening. From the moment I walked in, I knew I was in for something special. The ambiance struck the perfect balance between elegance and warmth, setting the tone for an unforgettable night. What truly distinguished this restaurant was their outstanding tasting menu. Each course was a culinary masterpiece, carefully crafted to highlight the chef's creativity. The flavors were simply extraordinary, delivering a burst of summer freshness with each bite. The presentation of each dish was artful, showcasing vibrant colors and meticulous attention to detail. It was clear that the chef not only prioritized taste, but also the visual appeal of every plate. The flavor combinations were harmonious, with each ingredient complementing the others perfectly. The service was impeccable, featuring a knowledgeable and attentive staff who gracefully guided us through the tasting menu with enthusiasm. They were always ready to answer questions and offer recommendations, which greatly enhanced the overall dining experience. In summary, Cook Weaver is a culinary treasure that rightfully deserves its five-star rating. The tasting menu was a gastronomic adventure that left me in awe of the chef's skill and imagination. If you're looking for a dining experience that immerses you in a world of delicious flavors, look no further than this exceptional establishment! Bravo! I will definitely be returning!

Flew in from Philly for a friend’s birthday weekend which included a tasting menu at the Chef’s table at this amazing place in Capital Hill. I didn’t even check out the website or anything, just laid all my trust in her. I was not disappointed!The interior is small, intimate, and cozy with beautiful artwork. The chef’s table was well placed because you are there watching the action but not on top of the chefs. That was refreshing. I have done a few chef’s table and found them to be awkward because you almost feel in the way. This was not the case. You could watch the craft but not feel overbearing.As for the food, excellent flavor profiles with a cascading arraying textures and combinations that really did feel like a magical culinary journey. We even had a menu substitution with a tri-tip with morels and corn porridge that deserved mentioning because, honestly, it was like each dish from start to finish was fighting for attention to be the most delicious. The dessert was fantastic and had so many lovely textures and flavors that played well in the sandbox that I couldn’t stop myself from finishing it. This is a place where a pickled carrot could, almost, steal the show to a delicious rice porridge that tasted like something totally brand new yet also brings you home to a meal you remember your mom always making. That’s what food should be about and they know it!Staff was extremely accommodating despite being very busy. The chefs were stellar! As skilled as they were friendly, it was a delightful experience. I’m not kidding when I say this was best dinner I have had in Seattle since the closing of Tarzan I Jane. Also, music playlist was seriously on point and helped the whole experience. Can’t wait to take my partner when I come back.

I had the pleasure of discovering Cook Weaver while wandering through Cap Hill in 2022, and it turned out to be a delightful surprise. The alluring 7-course vegetarian tasting menu caught our eye and drew us in immediately. Zac, the mastermind behind the exquisite dishes, not only impressed us with their visual appeal but also left us in awe of their incredible taste. Some of the dishes were so exceptional that they stirred up emotions within me.Fast forward to July 2023, after a magical sunrise hot air balloon ride on our wedding day, we decided to celebrate our special moment at Cook Weaver. The menu was nothing short of phenomenal, adding an extra layer of significance to our day. When we shared the news of our recent wedding with Zac, he graciously invited us back. We had the chance to speak with him and Sara, the co-owner, and share our admiration for their culinary creations. Sara's kindness touched our hearts, and she surprised us with some goodies to make the occasion even more memorable.Thank you, Zac and Sara, for creating such a memorable and extraordinary dining experience. Your restaurant holds a special place in our hearts, and we are grateful for the way you made our wedding night even more exceptional.Vegetarian options: A Vegetarian tasting menu