Lucky Louie Fish Shack - Seattle

Pretty hard to pass on freshly fried fish and chips! Made to order, the 'chips ' are crinkle fries. Got combo #2 to get a cup of their clam chowder too (no picture, disappeared too fast). A nice way to get a last taste of Seattle and seafood before boarding your plane, prices are what you would expect with airport pricing.

I chose the 2 Piece Fish n Chips Pollock w a cup of clam chowder. They cook to order so it's important to make sure you have time. The fries were crinkle cut, hot and crispy. My Panko fried Fish was cooked perfectly and flaky. The clam chowder was filled w just enough clam meat and potatoes. A definite must visit if you are in the A, B gates of the S Terminal.

So good and fresh. I ordered the 3 piece salmon fish and chips meal and the portions sizes did not disappoint. Its a great addition to the Seattle Airport. I didn't want to take fish on the plane but no worries because it was was tasty and hot I wanted to savory each bite.

I got the fish sandwich meal and I can honestly say it was really good. For a fast food fish sandwich it was really high quality and satisfying. I always stop here in the airport and look forward to getting good quality seafood. It’s made with Alaska Pollock which I’ve been seeing more and more of and I will probably order it again.

Title: A Delightful Dining Experience at Lucky Louis Fish n' Chips!Rating: (5/5)Review:As an avid food enthusiast, I recently had the pleasure of visiting Lucky Louis Fish n' Chips, and I must say, my experience left quite an impression. From the moment I stepped in, the warm and inviting ambiance set the stage for a memorable culinary adventure.Let's start with the star of the show — the Alaskan Pollock fish and chips. The fish fillet was impeccably cooked, boasting a tantalizing crispness that enveloped each bite. The flakiness of the fish combined with the perfectly golden-brown coating truly elevated the dining experience. It was evident that Lucky Louis prides itself on using high-quality ingredients, as the Alaskan Pollock was fresh and delightful.Complementing the fish were the crinkle-cut fries, which proved to be a delicious side dish. With their crispy exterior and fluffy interior, these fries were a delightful accompaniment to the main course. Each bite was filled with a gratifying crunch, leaving me craving more.However, it was Lucky Louis' fish tacos that truly stole the show and left me spellbound. The chef's mastery was evident in every element of this dish. The succulent Alaskan Pollock, combined with a harmonious blend of fresh toppings, created a flavor explosion that was nothing short of divine. I couldn't help but succumb to the sheer joy of devouring these remarkable tacos.To top it all off, the service at Lucky Louis Fish n' Chips was exceptional. The attentive and friendly staff ensured that my dining experience was seamless and enjoyable. From the moment I stepped through the door until my departure, every step was filled with warmth and a genuine desire to create a memorable experience.For those seeking a memorable seafood experience that combines expertly prepared Alaskan Pollock, crisp crinkle-cut fries, and heavenly fish tacos, Lucky Louis is undeniably a culinary gem. With its inviting ambiance and outstanding service, this eatery has truly mastered the art of providing a delightful dining experience.I wholeheartedly recommend Lucky Louis Fish n' Chips to anyone in search of a sublime culinary journey. Prepare to indulge your taste buds, as this establishment has truly mastered the craft of creating exceptional fish and chips, leaving patrons craving more.