Ferments_kombucha - Seoul

The mushroom pasta was one of the best dishes I had in Korea. The flavor was very complex and nice : The hummus was really good too! (Only had bad hummus in Korea before

I got a mango kombucha which was delicious and a vegan taco. I did not look like anything of a taco but I was impressed by the taste. They roasted every vegetables with a gas burner and the sauce was impressive. The portions are not large but correct for the price (7500 wons).

Hello winter, I need some good soup options and Ferments delivers. The tomato soup was perfect for dipping the pile of broken up toasted bread they give with it. The also have a mushroom soup I need to try. Kombucha are also vegan but they put honey in fermented lemonade. Oat milk for coffee. Great place to hang out for hours. Expanded menu with great vegan pasta (fermented sauces) and a vegan sandwich. Updated from previous review on 2021-11-06

Hi winter, I need some good suppen options and ferments delivered. the tomaten soup was perfect for diving the stack of broken brot they give with it. they also have a mushroom soup that I have to try. kombucha are also vegan, but they put honey in fermented limonade. milk for coffee. great place to hang up for hours. extended menu with large vegan pasta (fermented sauces) and a vegan sandwich. updated by the previous review on 2021-11-06

The mushroom paste was one of the best dishes I had in Korea. The taste was very complex and beautiful: the hummus was also really good! (Only had bad hummus in Korea before