The Social Grill - Shawnee

I didn’t catch the name of the lady, but her customer service was excellent! She was wearing a black top and light blue jeans. She did an amazing job and seemed to handle everything on her own—she really looked like she loved her work. Thank you!

My BLT today turned heads at the bar and sparked some great conversations with fellow veterans. It’s a beautiful place to enjoy fun and friendly crowds, whether you’re flying solo or with a group. The staff is fantastic, making it easy for newcomers like me to feel welcome.

It was our first time visiting for lunch, and we were not disappointed! My wife and I decided to try a few items from Taco Tuesday. We ordered the bark nachos, and it was enormous—enough for a meal for two or an appetizer for four. Additionally, we tried a ground beef crispy taco and a ground beef burrito, both ordered à la carte. Everything was delicious! The bartender, who I believe is also the owner, was very friendly, service was quick, and the place was clean and inviting. It’s spacious enough for groups, so I would definitely recommend it if you're looking to bring a larger party.

We stopped this afternoon and it was lovely! the service was great and very personal! we ordered the cattle afteros to start. I landed with some of them on my lap because they are loaded! we also ordered a beef tobacco and beef beef beef beef. everything was fresh and delicious! we will definitely try other menu items again!

Read about this place on line so I decided to give it a try. Was not disappointed when I walked in was surprised with live music, very quick seating, and a very friendly and helpful waiter. This will be my new go to place for fried mushrooms and mac and cheese bites (smoked Gouda! . And while they were unfortunately out of the prime rib for the French dip, the Philly cheese steak paired incredibly valid with curly fries. My date got the steak arugula and feta flatbread which was incredible as well. Also the only carrot cake I've had from a bar ever that tasted homemade. Going to become a new regular dinner spot.