Boccalino - Sitges

Unfortunately, oil and vinegar are not put on the table in bottles, but in small plastic containers. There is no environmental awareness. The future of the children doesn't seem to matter. Food was good there every time

A good selection of Italian dishes on the menu. After mushroom croquettes for starter we had a Pizza Scamorza and Beef Ravioli with mushroom cream sauce. Both were good sized portions and delicious, presented well, didn't take too long to arrive, and at around €12 for each of the main courses quite reasonably priced.

We visited this restaurant last week. I have been to Sitges 8 times in the last 3 years and have visited many restaurants. The service here is shocking! Waiters friendly but just do not seem to know what they are doing. We were seated for half an hour before we finally had to ask someone if we could order drinks. There were 5 of us. The drinks then took a further 15 minutes to come. The restaurant was about a quarter full (including outside seating). When the meals we ordered finally arrived, they came out separately over a period of 30 minutes and not overly hot! We're talking ravioli, pizza, steak nothing technical. We didn't attempt dessert as we would have been there until sunrise. If you're hungry and like to eat at the same time as the people you visit with then avoid this place! If you have all the time in the world and do not mind eating your main meal at different times to the rest of your group then this is the place for you! Nice central location! This was also the most expensive meal we had in Sitges!!!

Me encantó el lugar. los platos muy cuidadosos y se observa que los ingredientes son de calidad. muy buena atención a los clientes por los propietarios. para volver.

Tienen un menú muy bueno y a muy buen precio. las porciones son generosas y son muy amables con la atención. ¡No dejes de ir! Como siempre, en estos momentos, será mejor reservar una mesa. También siempre te hacen en alguna parte.