Vallini - Skippack

We were looking for a good BYOB spot when we came across Vallini. I searched the area for the perfect Bolognese and these ladies and gentlemen were the one! Charcuterie Board had a delicious selection of meat and cheese. The Calamari had a wonderful taste, but was something over cooked as a table next to us also emphasized. But my only complaint! Victoria was stellar and on everything, and our entrees and desserts were also phenomenal. We'll be back.

I found this place by chance on my way to the hotel. The salad was fresh and delicious with steamed mussels. Vittoria?s service was attentive, but not excessive. It is worth remembering when in the area

Do not assume whether they have any open reservations you have here only 10 minutes later after the review and get a table. You can?t, and you will be denied at the door even if the entire restaurant is currently empty. Ask me how I know.

Probably the worst Italian food we ever had (my wife and I) from a restaurant. ordered a pasta and salmon dish, which was basically overpriced Mac and cheese with canned salmon. The atmosphere is also not an Italian cuisine.

We had a bridal shower here for my soon to be sister in law and from the delicious food to the cozy, romantic venue, everything was perfect! Jason and the staff were so accommodating to our large group and specific menu requests he even made sushi off the menu, which was a hit! Dessert was also fantastic. We got so many compliments on our venue choice and the food. Thank you for an awesome event!! Will definitely be back for dining(: