Manastirska Magernista - Sofia

A typical Bulgarian restaurant that, despite being in the center of the sophia, moves you only to cross the doors to some village of the country. it has that environment of mehana (tavern) that we had found on our country trip. the decoration based on traditional elements, wood and even those great bells that we had seen in villages and monasteries the letter is wide. so much you don't know when to stop looking for what you want the most. a good option is to be decanted by some of the typical dishes of the country's monasteries. without forgetting the delicious salads you really know each of the ingredients that carry the service is not too kind, simply correct and of a serious gesture. But the rations are generous. Yeah, it's the most expensive restaurant we had in bulgaria.

The restaurant is spacious, yet it maintains a cozy atmosphere. They offer a variety of dishes that can be made vegan or vegetarian. I tried the traditional Bulgarian bean stew and thought it tasted good, but overall, it's a place I would only dine at once.

The atmosphere wasn't really my style, but the food was delicious.

This place is clearly a tourist trap, but if they are with a mixed baptism of sweet and omnis, and want some authentic Bulgarian food, this is a good option! a bit overpriced, but there are many salads and supposing to choose. they have a vegan menu, but it is a bit weak, but I had a nice time independent. the vegan kichererbsuppe was in order, but the auberginensalat was something too oily for my taste. it was still really delicious, but I don't need everything that is drunk in oil.

I was thrilled to find they not only had a vegetarian section on the menu, but a whole section of vegan Bulgarian dishes .I tried a soup and main dish and both were excellent. I wish I had more time in Sofia so I could have returned to try more.