Ming Wah - Spokane

I've been a loyal customer for many years, but today I was quite disappointed. The almond chicken tasted burnt, and the chow mein was terrible. The crispy noodles were overly greasy, the shrimp was mostly batter, and the portions were smaller than I remembered. Before the pandemic, the food was excellent, but since then, both the quality and quantity have noticeably declined. We've found a new favorite spot on Sprague and Freya that will be our go-to from now on. Thank you for all the years, Ming Wah, but I think it’s time for us to explore a new restaurant.

I would have preferred to go to Panda Express instead of spending money on this bland food. I won't be returning to this place.

I've had some decent experiences, but this last order will be my last. The sweet and sour pork was completely dry—perfectly crunchy and fully dehydrated. The prawns (or shrimp, whichever you prefer) were also dry, resembling a crispy string of protein encased in a dried-up batter. As for the white rice, it had a strong bleach smell and taste. I ended up having to throw everything away since going back to the restaurant wasn't an option.

1st time eating here. Picked up food because there is no dine in. I'm guessing 2020 covid and the fact they are located in the gross place in Spokane.. lol. So very kind and helpful place. Offering to take to my vehicle. Family owned and amazing food. Sooooooo good. A must for any takeout food. Be better if they had a drive threw. .. I'll be back for sure.

My husband and I ate there late last night and the food was never better. It was amazing. I’m 61 and have eaten at here all my life. Now my kids and grandkids do. Their family makes you feel like family. Best place in spokane.