Képek
HozzájárulásFoglaljon most
Visszajelzés
Írjon visszajelzéstFriendly and friendly staff. various menus and excellent dishes.
First thing you notice about this cute and cozy restaurant is the beautiful gracious and ever smiling hostess: Aurora. The outside terrace, best place to enjoy a meal or aperitivo under the umbrella to shield you from “cooking” in the sun. The tables are colorfully dressed which goes out of the norm with plain colored table clothing. The inside of the restaurant is like walking through a collectors museum. The gracious host is well travelled and in her sojourn she has collected very beautiful and unique pieces of photos. The bubbly section is also well stocked and you’ll be tempted to want to try each and every carefully selected bottle of champagne. The meals are excellent and so is the dessert. If you want an experience of a life time, just as for the traditional Italian dishes. Par excellence! Other than that; top notch service! Thank you Aurora!
We ordered primi piatti of Smoked salmon salad and (mine) gnocchi with gorgonzola and pumpkin puree. The salad was a good mix of seasonal greens and nicely smoked salmon. The gnocchi with the orgonzola seemed strange I know, but is was really good! I told the person who served them to tell the chef. He said I am the chef !. Wow , I said they are really good texture and the sauce was unexpectedly strange but perfect!! (He gave me a few tips on how to make it too. I 'd tell you but then I 'd have to kill you). Our next dish (we ordered the same) was a really good quality steak cooked medium served in a truffle sauce. That was great too! The truffle was evident without being overpowering. On point! All washed down with a few glasses of DOCG Montepulciano Ross.
We stumbled across Cava, but what wonderful place. Not your traditional Italian a little twist but food was exceptional. Presentation was awesome. Loved the decor and enjoyed setting outside enjoying the palazzo
Very nice place, in the market square in spoleto. very young and very friendly staff. We've laid fish dishes. The salad of octopus and potatoes with salad and taggiasche olives and the octopus with mashed potatoes, all accompanied by a great white wine. absolutely to try!