Mami King - Sun Valley

I really enjoy cozy, home-like restaurants, and this particular spot brings back fond memories of dining out with my parents when I was a kid. The restaurant is small but perfectly captures that welcoming atmosphere. The server was incredibly sweet and took the time to patiently take and serve my order. I tried the pork sisig, two asado siopaos, two servings of rice, and for my drink, I had sago't gulaman. The siopaos arrived first, and they were delicious—just the right amount of meat and not too much bread. The sisig was served on a sizzling stone plate, which I absolutely loved (I believe that's the best way to serve it!). The sago't gulaman was tasty as well. I genuinely enjoyed my experience here and will definitely be returning and recommending Mami King to others!

Filipino cuisine that you can enjoy even when the head chef isn’t around.

The pancit canton was incredibly delicious, topped with crispy lechon kawali. We also ordered pork siomai, siopao asado, and chicken mami. The restaurant was bustling around 2 PM on a Sunday. Unfortunately, I forgot to take photos before we dug in.