Képek
HozzájárulásVisszajelzés
Írjon visszajelzéstDelicious food, quick service, very courteous staff 5/5
Service was good. Food was kind of greasy, meat tasted kind of weird (beef and pork chile verde) not sure if it was stale or over marinated. Refried beans and chile relleno were good.We got the combination plates. I got the chicken enchiladas with a beef flauta. My husband got the chile verde enchilada, beef tamale, and chile relleno.
What's special about Tia Juana was that we were welcomed with a smile and both food and service were a killer.Located at the corner of a strip mall, it's a little gem in Sunnyvale and a haven of delicious food and pleasant service.The restaurant was decorated with large mural paintings with bold colors, embedding a strong element of Mexican culture. The vibe was vivid and affable with clean and comfortable setting.We ordered a combo plate of tostada and enchiladas and a burrito. My Tostada was excellent with crispy tasted carnitas, fresh veggies and various cheeses. I was curious about the white soft crumbling cheese spreaded on Tostada and found out later from web search that it's younger Cotija cheese. The Cotija was mild, unlike pungent Feta, although similar in looks when crumbled. And I really liked it.The combination of everything in Tostada that captivated my taste buds and heart. It was the best version I've had.Enchiladas was full of meat of my choice- shredded beef which was tender, juicy and full of flavors. The corn tortilla, soaked in red chilli sauce added extra layer of savory. I felt like eating home-made meal.The combo plate was large at a reasonable price $15), totally blew me away with its quality.They charge for salsa and chips and serve Menudo on weekends.Highly recommend Tia Juana and would love to come back.
Always a great experience. Chile Colorado burrito ? is top notch.
For what we had was in the decent side. I had the red sauce burrito. Their hot sauce was delicious. Not too much for me but good reddish milky consistency. I must try something else next time . As always, post wherever you end up for lunch.
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