La Casa Del Mazariol - SUSEGANA

Definitely artisanal, local and high-quality ingredients. We were the only customers, probably the whole night. Friendly, extra attention with complimentary after-dinner drinks and a bit shaved off the bill. Nice hilltop location among the vineyards, but the upkeep is not as nice as in the photos. Recommended for the food and attention, but could be better for its price.

I've been here a couple of time and everyone has been very friendly and even took the tie to translate the menu from Italian to English after spilling it out to my fiancée and her family in the native Italian tongue. Its cozy and the food portions were larger than I was ready for! Everything was cooked very well and the presentation was lovely. I hope you don't forget to mention this little restaurant is conjoined with a museum and an old farming house all tourable with a guide (which is easily affordable and nice to browse around after a large meal! Assuming you can tear your eyes away from the scenic outlook.

Friends took me to Mazariol for dinner. Located in Susegana, Treviso, Italy it's definitely off the beaten path. And that means locals with high expectations of great food. Because no one has higher expectations than the Italians when it comes to food. And la casa del Mazariol doesn't disappoint. The food is great and even better is the warmth and friendliness of the family that run the restaurant. If you are in the Treviso area, then it's worth googling mapping this gem.

Recommended to groups of friends or families who want to make a peel of good meat! hyper abundant portions and very low prices. informal atmosphere in vintage context.

Happen by chance, dish of the house with pastin, radicchio ai ferri and suppressed, one in two, abundant, frico excellent with polenta taragna, abundant, tiramisù and coffee... black wine of the house great, price € per couple, we will return to try other meats and the first.