Mavri Thalassa - Sykies

Absolutely recommended! Everything we tried was fantastic, fresh and flavoursome. Can’t really tell what we liked best, as all dishes were literally fab

One of the best fish restaurants in Thessaloniki. Excellent service, easy parking.

It’s one of the best restaurants to enjoy seafood. Local fish, traditional flavors, nice environment and friendly service. There is room for improvement but we were mostly satisfied with our dinner. I would definitely recommend their taramosalata, piperosalata, fried squid and grilled crayfish. Dish that would not recommend: scallops (undercooked). Dessert was kind of a disappointment, menu has 6 choices but 3 were not available. Long list of wine labels, including some bottles which are not easy to source. Very reasonable prices.

Probably the best place for seafood in Thessaloniki. Booked a table via phone call a day beforehand. Got there Saturday night (it gets crowded). Clean, organized, to the point. This is a restaurant that has a very specific character. It has been in business for ages, and I can see the reason. We chose an indoor table with a clear view of the open kitchen. They operate smoothly. The service was kind and super fast. When it comes to sea food taste and quality, it doesn't get much better than this. We were also positively surprised by the dessert. If I had to find something negative, that would be the high prices (around 60€-80€/person) and the low volume of music that allows conversation from other tables to be heard. This does not compliment the general atmosphere of the place. Would definitely recommend it for a special occasion.

All seafood was fresh and good. The grilled scallops were especially delicious, and the white wine sauce in shrimp pasta was delicious, too. The pasta and risotto were so huge for two people to eat so they were able to pack it up. It is a bit pricey, so it would be good to visit on a special day.