Fu Ji Meatballs - Tainan

My Must-Visit-EAt spot in Tainan. If you enter, order the food at the end of the shop. Each portion is in 2 pieces at TWD 42.00. Take the plate and go for payment I. Before the store and the server will eat I. A bright pink Gravy! The Pork Bone Soup is freeflow and DIY. Meatballs: The skin is soft and goes well with gravity. The meat is cloby, but sometimes can be hard. Soup: it's delicious and great! For a few rounds! Perfect in winter.

Traditional Taiwanese food. Steam style Ba-Wan with nice amount of pork meat in it. Freshly made. Different texture than the common deep-fried Ba-Wan. $40 NTD for 2 pieces.

First time trying southern 肉圓, not what I'm expected since I'm used to the northern fried version. This I would describe more like a steamed rice cake.

The meat ball with mashed garlic and chili are a perfect match. It's very cheap, and comes with free soup.

Bawans(giant meat dumplings) are steamed with transitional flavor sauce, made of rice, taste yummy. Pork soup really tasty, what's more free.