Képek
HozzájárulásFoglaljon most
Visszajelzés
Írjon visszajelzéstWe stumbled over this restaurant when we look for another, but were thrilled by the amazing view and the seafood on the menu. we chose a few courses from the set menu (which seemed to be waiting for trouble that we did not want pudding to have...we actually had room, but they looked amazing so that he had a point and they were excellent. beautifully presented foiegras and a small seafood platter (three oysters and four huge prawns) put the scene and our main courses were also beautiful fish couscous with a delicious piece of cod, salmon and garnel and a steak. the waiter has made with us bleu' vs saignant' steak sweat, but my man said it was perfect. a pichet of rose ended the contract. If you notice the taps in a plough, you will be actuated by the knee! one of the best lunches we had in France and this is a big compliment.
The restaurant is divided into two parts, a creperie and a more formal restaurant We booked a table in the restaurant for dinner with my children. There is a kids menu, plus lots of choice including seafood, steaks, galettes, pizzas and set menus The adults...all chose different set menus, and we were very impressed with the scallops, steaks and the chocolate fondant dessert The prices were reasonable, probably the most expensive meal we had on holiday, but we were very impressed with the food so worth every penny
This is a fairly new tapas bar restaurant with not a lot of room, but a lot to offer. We called in on chance and the young chef made a delightful meal for us. The cheese board was disappointing but everything else was marvellous....The decor is something else, the manager, struggles slightly with English but makes upper this with his hospitality.
This restaurant does both crepes (French thin pancakes) and more traditional food. It's fine, the food quality is fine, but it's not particularly outstanding. The staff is very friendly and patient with children ! though unfortunately they don't offer kid-specific menu with crepes,...you need to purchase them from the main menu which is more expensive.
Visit 1: host found us a table (for 9) on a very busy Friday night and with a really friendly approach served absolutely delicious food to everyone. 2nd visit: the next Friday: quiet and we're served 3 unusually tough pieces of fillet with all 9...meals no better than ok. Scores 3 because visit 1 was a definite 5 and visit 2 was a definite 1.
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