Casa Al Parma - Tienen

We had to eat somewhere else, the restaurant was closed for a few months. Sorry!

We love scampi and calamari, but these are light, crispy and parked wonderfully by all medied vegetables. a treat and cheap for the quality, original presentation and disposition of the dishes on the terrace. chic and extremely fast service. We will certainly return. Christiane and vadrouille guseppe in the region!

We love scampi and calamari, but these are light, crispy and parked wonderfully by all medied vegetables. a treat and cheap for the quality, original presentation and disposition of the dishes on the terrace. chic and extremely fast service. We will certainly return to Christiane and vadrouille clay in the region!

Quality, presentation and service without more a calf patch with mustard, cheese and ham and a name I forgot was really good! The filet pur, the pasta with artichokes and the pizza with anchovies that my tablemates were all highly appreciated. Only on the wine card should also be allowed to have some cheaper wines so that the account is a little less high.

In one word: zaaalous! Dinner in a beautiful classy interior. Coming here is a guarantee to us every night for a successful night, tongue-wrapping dishes, guaranteed from an incredible freshness. The carpaccio mét truffle is still the most awesome thing for me. Nothing so good! Super friendly service. ..approved, clear wine card.