Wood Craft Pizza Tilbury

The pizza was amazing (the pig pickle was my favourite), the jalapeno poppers were the best I've ever had and the dip served with it was amazing!! Great atmosphere, friendly staff, 10 out of 10 recommend!!

I was here last summer for lunch and I enjoyed the delicious items that this bar had to offer! The Margareta Pizza is a must have, especially if its been baked in a wood oven!

Our food was very good and the pizzas are delicious but the service is a bit to be desired. The manager I found incredibly rude and not very hospitable at all. Won’t come back which is unfortunate because the pizzas are great.

Used to go weekly, and every week we would leave disappointed and saying we wouldn 't be back. The food is good though, when it finally arrives and if you 're lucky enough for everyone 's to come out at same time (most times someone is sitting with no food while everyone else eats) so we would go back. Last night was definitely my last visit. Walked in around 6:15, there were about 6 tables (one getting ready to leave and one waiting for their bill) We walked in (4 ppl) and a couple of people walked in shortly after us. We waited almost 30 minutes for 4 drinks, then our appetizer arrived and two minutes later one meal arrived. No cutlery, plates, condiments (there never is until you ask for it). I had to ask for cutlery twice. the table waiting to pay is still waiting. The couple that walked in around the same time as us has now left (no one ever went to their table after menus were dropped off). The bartender/ manager was standing chatting when she should have been helping out in the dining area and then gave attitude when I asked for cutlery. I was a bartender and was often given a large section... this is not a lack of staff issue, this is a that 's not my job issue. The pizza girl (there were 2 on last night) was watching tik tok on her phone when she could have been running drinks or clearing tables. The bartender was eating and chatting when she could have walked around to see what was needed. Literally the poorest run restaurant I 've ever been to. My fault for giving multiple chances, won 't make that mistake again. The only fault I have with the actual server is that she should have communicated more with us, everything else is a staff problem. The person in charge should have actually taken charge.... huge fail in leadership. I 'm guessing that everyone on staff is a friend of the owner with no actual previous serving experience.

Great atmosphere, friendly, had wrap with mushroom soup, was delicious and also meat pizza but it could’ve been cooked alittle longer, overall very good and recommended