Immenhof - Trippstadt

The ambience is very beautiful. Elegant covered tables, friendly staff., quietly located on the forest. We were disappointed with the food. The card promises fresh high quality food, the prices are also correspondingly high. The meat portions are very small, there are mushrooms from the can and very thin sponges from the freezer. Salad does not belong to the dish, a small side salad for at least 6.50 euros extra consists of head salad, raw carrots from the glass and a few tomatoes. The prices do not include canned vegetables. Unfortunately not recommended.

Very stylish ambience. Nice service and good kitchen. A beautiful break from everyday life.

Super restaurant everything highly recommended. Late zle with pifferlings for the junior steak with pommes and pifferlings. Seed tuft with cloth and potatoes quality and preparation absolutely lace.

I had a rag steak, that was tastefully OK but unfortunately with lots of garlic and also very small. But there were no salads as a supplement. All foods appear overpriced. One person in our group had a totally adult piece of meat (nappily half not edible). It also mentioned the question of operation, as it tasted us. Thereupon no satisfactory reaction or expression of regret. Just: I keep giving

The restaurant area with the large open fireplace in the middle is very cozy. The padded chairs also invite you to stay. The dishes were portioned differently, with the exception of the appetizer salad sufficient to plentiful. The main dishes were lush, especially the supplements Pommes, Rotkraut). The process of Santa Claus was very hard, so there are deductions for the service. At first all the guests got the first gear, then the second gear that had ordered something from him had to wait. After the soup, the waiting period until the main course was 75 minutes and the ice after about 30 minutes. It was remarkable that the main courses were delayed from table to table for 15 to 25 minutes. Whether it's a human emergency, is the kitchen owed? The fact that the named desserts were no longer available on a Christmas card is rationally inexplicable and was not announced at the beginning. We will come back because of the good food and ambience, when the process is so slow again, unfortunately we have to go after it separate ways. 195 minutes for 4 courses are definitely too much.