Képek
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Visszajelzés
Írjon visszajelzéstI had a great dining experience at this restaurant for the first time. The service was excellent and I was very satisfied.
Believe me, if I say you owe yourself to come to veleros. buffalo and black bean taquitos, lobster and garnelenquesadillas, chicken enchiladas and roasted chicken with molè and kosreis. I swear, there's a poor one of tangles in the kitchen. Just my favorite rudes. and the mango margheritas with tazin are heavenly. There is also a bassist who played everything from queen to prince to the Ohio players. this food will make them happy about living in general
The food and service were excellent! We will definitely be returning. The staff was amazing and the food was served hot and fresh. Kudos to the chef for a job well done!
We were extremely impressed with our visit to this restaurant! The food was absolutely delicious, but my son was very tired, loud, and unruly. I was feeling guilty for disturbing other guests, and was considering taking him to the car and ordering our meals to go. However, the staff went above and beyond by giving him a balloon, engaging with him, and giving him exceptional service! This made a huge difference and helped calm him down. We will definitely be returning in the future!
We had the good pleasure of dinning here for the first time Sunday, early evening. Service was welcoming and friendly. Menu was well diversified, not the usual south of the border fare. Lime Margaritas we’re in the best of NWI quality, shaming the chains. Regular guacamole may very well be the best we’ve had and surely no less than equal to the best. Can’t wait to try their other varieties. (Yes, there’s more) Tuna with habanero mango is in a league of its own. Habanero Mango sauce will set you free and the tuna tender and fresh. We followed these appetizers with a simple grilled chicken salad. We were satiated with the richness of the appetizers, eating more was out of the question by then. Knowing at this point that the the chicken and avocado dressing were going to be a special treat, we couldn’t help but sample it. The chicken seasoned (marinated to perfection and the avocado dressing a whole new taste treat. It was almost painful denying ourselves these salads as we boxed them to go. But, oh boy, lunch today is going to be special. Thank you Luis (our new friend for ever) for a wonderful dining experience. Be careful bringing a new or newer date here, the focus will quickly shift from that special someone to the food. Knowing what We know now I still don’t really understand that even on a Sunday evening how we were able to get a table. So do us a solid and don’t let anyone else know about this place. I’m afraid if word gets out we’ll have a hard time getting a in.