Fer à Cheval - Verbier

The place to be in Verbier Food: 4 Service: 4 Atmosphere: 4

Food: 4 Service: 4 Atmosphere: 4

Very good choice in Verbier. Cool locale restaurant. Excellent service. We had family bring us and it was a lovely experience. My husband had the Parmesan encrusted pork that was a special that night. The starter was a perfect bite of shrimp salad on toast with frise. Excellent quality. The Parmesan crust on the pork was amazing I had the tandoori chicken pizza. Cooked to perfection and very flavorful. Nice thin, crisp crust. My niece had the hamburger with frites and after we all tried a bite it was so perfectly cooked and the beef was so flavorful she was lucky she got to keep any of it. Overall a very nice experience.

Sure you can spend much more money for food in Verbier but will you get better food? Ok, it is not a nice restaurant. Very crowded, loud, two slots to reserve a table: 19:30 or 21:00 and they ask you to leave for the second wave. Not a place to.invent your parents for dinner. But great value for money. We had lamb (carré d'agneau) from the daily special and this was a dream.

The best pasta carbonara and lasagne I have ever tasted as they use fresh pasta. Very good prices. Unfortunately, was quite surprised when it came time to pay the check and I noted I was charged for a full order of lasagne when I had ordered a half-order. When I asked about the charge, the bar tender rudely told me "well, why do you complain now as you ate the whole order? "Not a good way to speak to your clientele!! I had not in fact eaten the whole order, but having never ordered the item there, did not have a reference to know whether I was eating a full or half order. Odd as I had ordered the half order of pasta for my son, which came correctly. Also, I asked for tap water and was instead served a Fr 10 bottle of Evian so buyer beware...