La ponderosa - Villa del Dique

The practice authorities should close it. The municipal authority had to sanction them, and close them, if they had, everything was dirty, because they encouraged tourism. I asked for alcohol and they didn't. The dirty dogs wandered between the tables. Be very attentive and don't come in. They're just turning on a curve, they're typical of man's drills. They don't have Card, they throw Verbly prices and quickly, they rush you to choose. I asked him to repeat the prices, he repeated them with discomfort, asked me to write them, he did not accept. I tried to retire, but they pushed us, because the first thing they did was to bring some attention packs, wanted to pay them but they didn't accept them, and because a bottle of water was open. The young children died of hunger, and there they doubled and stayed before the first coercion. We order 2 portions of chivito : Low and intelligible price 1200 each. Outside of the Pésima food, the indignant was the scam and theft on the uncovered face. Disfachatez sees that from the usual practice, they threw a piece of paper into my account: The 2 portions of chivito (Eran 1 Costilla with only skin and leg without meat, pure fat, could not eat anything 4,800. I said, 1,200*2: 2,400 is what they told me when I asked. They mocked each other and I had to pay 8,290 for the rest, which was also incommunicado and 4 waters (only were 3: 1 coca and 2 water. I just had to get the tax check. They had nothing in order, and of course weight in cash. No one of the staff used the barbijo, there was no alcohol. I asked him and they didn't.

I don't recommend it at all. A little attention and they wanted us to collect 100 pesos for every tray to take what I had left. We feel sick.

When you arrive they don't give you a letter, they just mention what's good for you to be served and they don't tell you prices of anything, they don't allow you to share a dish (if they're two people and ask for a dish, they charge you 50% more). They don't make you pay and they just take money. The dishes are huge, expensive, and if you want to take as much as you have left, they charge you $100 (100 pesos!!) the bandejita plastic girl. I won't be back anymore, and now when I leave, I'll tell everyone to go somewhere else where they don't swindle.

The view is indisputable and the food is good, but I felt that the scam is expensive and what really bothered us is that we wanted to take what it took and they accused us of the bandit $100. Where we take it, it's rooms!

Very good intention of Sandro giving to try all its very rich and artisanal products especially the salame and cheese of goats and the pateros and alfajores wines.