Au Four à Bois Et Pizzas - Vivonne

Welcome to the top! It's really fun that we arrived around 10am for a take-away and welcome dish with a smile we presented the dishes of the day and it was excellent and homemade in addition! Nice little place to do again!

We really ate very well. The boss is a charming guy. The dishes are hearty. We'll go back without hesitation.

The biggest chance that once I fell on an opening night, I enjoyed a very good pizza in a nice setting. The problem was several times over when I came back with friends to make it public. Door closed, no opening day or hours, I think it must be in the sandstone. Dsl Sir, I would no longer advise you and no longer take the risk of unnecessary travel, there are other businesses that are more serious.

In the wood oven is true little paradise! we come from the belgium and these little dishes made with love must be enjoyed in sunny terrace with a crazy pleasure! simple, but with a heart and especially delicious! everything for a really affordable budget! Besides, people are really great! Go ahead without waiting!

Very good restaurant, currently no pizza, with the big heats of the last weeks the wood oven is off, but we eat very good salads, well filled plates for a lesser cost. My favorite plate is the Norman plate with charcuterie, a warm room and a salad.