Big Ed's Grill - Waukegan

I saw a show she called the best BBQ in Chicago so I had to try it out. The food is worth the ride to Waukegan. Had the burning dinner with Mac and cheese with beans. The woman had the coffin cream with greens and beans. Everything was delicious and will definitely make a few return journeys.

I stumbled upon Big Ed’s bbq years ago when I was in the area for Six Flags. I haven’t been back until today. It is still so good! Got the full rack and the brisket with mash potatoes, mac cheese, Tony mac and beans

My mouth is watering thinking about their BURNT ENDS! Worth the cost… they melt in your mouth and are seasoned and cut to perfection. I also love their mashed potatoes, Mac and cheese, cornbread muffins (they’re perfectly sweet), and sweet potatoes! I’m not a big BBQ sauce person but I love their sauces too! I love that they are black owned and always helping locals in the community! I will always support them before anyone else in the area! There is no competition here!

Drove 70 miles just to try this place, and let me tell you it was well worth it. I’m not not a huge fan of ordering at the counter because I’m lazy and like to be waited on for that reason. I usually stay away from places that operate that way, but I’m happy to make an exception for Big Ed’s. I did not have BBQ because when I saw catfish on the menu I had to have it—I always get catfish whenever I can can, and it did not disappoint. The sides, including the corn muffins, were mouth-watering and no doubt perfected over time with much love and care. The line was long, so be prepared to wait, but don’t let that scare you away. They moved the line along at a good pace, and the staff were friendly, kind, and service minded. I can’t wait to go back for more!

This is one of the best BBQ spots I've ever tried (I'm from the South). The brisket here is incredibly tender; it's so good that it doesn't even need any sauce. Everything is fantastic, including the cornbread!