Whistle Hill's Downtown Cafe

I absolutely adore this place! We visit every weekend without fail. Like most popular breakfast spots, you can expect to wait about 10-20 minutes, depending on when you arrive. We can't get enough of their breakfast burritos, omelets, biscuits and gravy, massive pancakes, and the best coffee around. Generally, the staff is attentive and friendly, though there are times when we don't get checked on as often as we’d like, particularly when we need salsa, coffee, or cream. But when Alexis is working, everything changes—she's always on top of things! We love having her around; she's incredibly friendly and makes our visits even better. Honestly, every time she serves us, we have such a wonderful experience, and that's one of the main reasons we keep returning.

Food is always delicious and the service is great every time! Gets pretty busy on weekends so be ready for a small wait but you will not be disappointed one bit. Alexis always takes care of my wife and I when we go but overall the entire staff is superfriendly and helpful!

Outstanding food! The staff was incredibly friendly! Unfortunately, I didn't have any ghostly encounters. The banana nut sandwiches were fantastic, and the quiche was exceptional!

I just walked out of this place and I?m sitting in my truck writing this. First off the wait staff is incredible. They?ve always been very nice and helpful. I ordered a ?Meat me? omelet and asked if I could get just the omelet without any of the otherthings that came with it. I was told ?sure?. I also ordered a side of bacon. I was SHOCKED when I went to pay and it was $18! Iwas charged full price even though I didn?t get half the items. I?ve been coming here for a while now and this will be my lasttime. Greedy people don?t care about customers and I?m sure nothing will change

I stopped by Whistle Hill for lunch and absolutely loved their Tomato Basil soup; it was delicious and served hot. I tried the Reuben sandwich and found the sauerkraut to be perfectly prepared, with just the right amount of tartness. Paired with the Thousand Island dressing, pastrami on rye bread, all the flavors worked harmoniously to create a fantastic sandwich. I also enjoyed the side salad, which featured a refreshing mango-balsamic dressing that was quite tasty. The service was friendly, quick, and very helpful.