Képek
HozzájárulásVisszajelzés
Írjon visszajelzéstThe meat in the pho is cooked by the hot broth. Anyone who complains that their beef is raw obviously never had pho before, or at least never had it for departure. We haven't tried this place yet, but we have heard very good things from our friends. Come to Din soon and updated then.
On the way through the city. Experience was very good. I enjoyed the spring rolls that were actually summer rolls. Rice paper packaging. Peanut sauce was really different. More hoises and a little sharp. Egg rolls were spring rolls. Very good, too. Not sure about the names. Also fried dumplings. They were delicious with the Thai chili sauce. Pho was very good, but they need more toppings in the Baggien of mint and bean sprouts. Ask for extra. Tea service was not through the pot at the cup. But free refills. I have a banh of pig meat. Very good, the prices were slightly increased, but the value was there. Enjoy!
This is my place for Vietnamese food. Is where I usually meet friends for lunch. The food was absolutely wonderful and the service was excellent. I didn't have the nerve to try the wall of glory? that is where you eat a huge bowl of the Pho in a certain time. I always get the spring rolls. The shaker and the beef are also another treat.
Absolutely Excellent Vietnamese Cuisine. Authentic and it feels like it heals you from the inside out. My personal favorites are the Noodle Bowls!
If you want friendly service, fresh ingredients, home made recipes, steaming hot broth and incredible tastes....go to Pho 135. I did the 8lb pho challenge here in December....despite tapping out, I was so impressed with the rich taste of the broth, freshness of veggies, and richness of meat. Pho 135 features a savory broth with incredibly chewy tasty noodles. Their vegetables are always fragrant and crispy. The attention to detail on your order is flawless. I recommend getting a side of chili oil for your pho. This noodle house is definitely on my short lists of go to spots here in Connecticut