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Írjon visszajelzéstMy favorite dish is the grilled pork. If we're in the mood for soup, we usually go for the wonton noodle soup along with some egg rolls. My boyfriend always adds a fried egg to his soup. Last time we visited, there was a mix-up with our order, so we had to wait for his fried egg again. They ended up giving him two extra fried eggs, which was a nice gesture! I personally would have preferred extra egg rolls, though—just a little joke!
A champion's breakfast! I love the egg rolls, Thai tea, and cake. This is my favorite restaurant. Be prepared to wait about 10 to 15 minutes; it's always busy here. But the food is definitely worth it!
This is definitely a place I will return to. The BBQ Pork sandwich is one to write at home.
I was torn between trying the sardines and the fish cake, so I asked if I could get both, and they kindly accommodated me. I ended up devouring my meal too quickly because it was so tasty, and I could have paced myself better, especially with something as rich as the fish cake. Everything around me was worthy of five stars, and I must highlight the bread—it was perfect. Although this is a chain restaurant known for its hard bread, the quality here was impressive. Ant also tried the pig bun and was quite pleased with it. The spring rolls were decent but not outstanding, and I found the iced cà phê sữa to be underwhelming, with a caramel aftertaste reminiscent of Starbucks rather than the authentic flavors of Little Saigon. I also spotted the sharp tofu vermicelli on the menu, which I haven't tried yet, but it looked enticing. Overall, it was a delightful dining experience!
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