Les Enfants Terribles - Weymouth

We were in Weymouth! It was the last evening of October 2023! It was raining and blowing a hoolie! That is until we entered ‘Les Enfants Terribles’! We were met by Chef Eric and immediately transported to a sultry romantic evening somewhere in France! It was warm and inviting, with the lighting, the music and the aroma of French cooking! We were shown to our table by Kieran our brilliant waiter for the evening, where we ordered a beautiful bottle of Merlot. My partner chose the seafood soup from the 3 course set menu starters and I opted for the grilled squid on a bed of chickpeas! Both starters were cooked to perfection and delicious. Another glass of Merlot and on to the main courses! My partner choosing the Portland crab with tomato salad and fries which she adored! My choice was Chef Eric’s signature dish of whole Seabass fillets with leeks, carrots Fennel and white wine, cooked and served in foil, which was the finest fish dish I have ever eaten! Desserts were chocolate cheesecake and a calvados based liqueur coffee to finish off a fantastic experience, with the stars of the show being the Seabass and Grilled squid! Chef Eric was on hand to answer our questions regarding his food and showed genuine interest in us! Kieran, our waiter, being so attentive and professional made our dining experience a joy! Thank you again Chef Eric and his team!

We really enjoyed yesterday's French meal as prepared by the very talented Eric and his team. I had the mussel special for my main and it was exactly as I like it a beautiful, strong white wine sauce with perfectly cooked chips to dunk in it. The apple and walnut cake went down a treat with a glass of Sauternes and the post meal coffees were very nice with what we thought were homemade Amaretti biscuits. We always try and get the opportunity to try Weymouth seafood when we're in the area and Les Enfants Terribles does it proud. I'd love to come again in the future and try the fish and chips any excuse to have more of the chips! Thanks for a great meal.

We had a fabulous meal that was perfect for a special occasion. I just wish we had booked an evening slot as there were only two other guests at lunchtime. Service: Dine in Meal type: Lunch Price per person: £50–60 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Fish Cakes, Baked Seabass

We have been to Chef Eric’s restaurant more than once and the food is fabulous. The staff are friendly, helpful and professional and Eric is a great host that makes you feel extremely welcome and cares about your dining experience. Thank you for another wonderful culinary experience. Wheelchair accessibility: The restaurant is accessible by wheelchair but no accessible toilet. I recommend booking so that a table can be put aside that can be accessed as it is quite small room. The quality of food is worth the effort.

Absolutely fantastic night with Fantastic food and brilliant service, thank you very much Service: Dine in Meal type: Dinner Price per person: £70–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Seafood Platter for One, Lobster, Clams in Cream Sauce, Scallops, French Onion Soup, Seafood Platter For, Mussels and Chips, Fish and Chips, Squid