La Pausa - Wien

Excellent Pizza! Very small place, with a line out the door. The two guys working never stop moving. You can buy just a slice or a 1 meter (3ft) pizza. Crust is very tasty and crispy.

For some reason I never reviewed La Pausa, although I used to be a regular there (I still like it, only I am not in that neighborhood as often). Here we go: The final (square) pizza product is very good although they have a special technique how they make their pizza. It is not the traditional Italian way of making pizza but rather a middle eastern fusion (I want to say Lebanese for some reason) way of doing it. Surprisingly enough, the pizza tastes great. They first bake the dough part it's like a flat bread, lavash. Only when that is done, they pull it out of the oven (and it can sit out for a while they usually have a whole stack waiting) and put pizza ingredients on it and back in the oven it goes. What that does is makes the crust a little crispier but just as tasty. The pizzas are sold by the slice or by the meter. You can either choose what they have currently prepared or they can make a couple of meters especially customized according to your liking I like the one with spicy salami. It is a great and affordable little place to grab a slice of pizza on the go, or just take the whole whole thing home for everyone to enjoy not to forget, because they make pizza the way they do, it is also great re heated on the pizza stone in your oven.

The pizza here is fantastic for a few reason: its hot, its fresh, its fast, and its by the slice. One thing I miss about living in NYC and Boston: Slices of pizza. Also, its an impressive slection of toppings and you can by to go pizza by the meter.

This small pizza place makes the best pizza ever! It never disappoints! I highly recommend the aubergine pizza. It is a small place with limited seating, but it really doesn't matter! Highly recommend

Fresh and delicious pizza! My fave is the potato, but they don't seem to have it often.