Serafina - Willemstad

Helaas een slechte ervaring. De serveerster vertelde dat ik alleen de carpaccio kon bestellen. Na verder informeren bleek dat ik ook de beef kon kiezen. Deze heb ik besteld met als extra gebakken aardappels. De porties waren erg klein en de prijs was zeer hoog. Dit stond niet in verhouding tot wat je kreeg, ondanks dat de kwaliteit goed was. Helaas ben ik niet met een volle maag vertrokken.

It was an amazing experience, I have a son who has celiac disease and right place, including they take care about cross contamination. The waiter is really know about it and very, very atent with this. Good to go with family Thank you

They know a lot about GF. In my review to them I adviced them to serve also GFbread. The food is lovely and so the ambiance.

I went to Serafina’s with high expectations from the previous reviews, I was not disappointed. I told the waiter that I had celiac disease, he knew immediately what my allergy was and explained my menu options. I could eat nearly the entire menu; all pastas can be substituted for a gf pasta alternative. My one suggestion is trying the Tagliolini Cacio et Pepe, it has a rich parmesan flavour. My celiac uncle experienced no adverse affects after the meal, I had some discomfort but I attribute that to cross contamination from my party and not the kitchen.

Maurice, the owner, took very good care of me, sharing that his cousin is celiac, so he is very knowledgeable. Maurice met me at the entrance, led me to our table, brought us the menus, then crouched next to me, going over each item I could order (which was nearly all).