Corfu - Winkelhausen

Our 2nd visit in the corfu. the greeting with ouzo on the house. eating was very tasty and without long waiting times, although the load was completely full. price performance just super.

Only recommended. have already done many times very good experiences in the corfu. for us the best grieche in a circle.

Super service and delicious food. all in all a recommended Greek restaurant, top quality of eating. the feta cheese is recommended.

We do not live long in Duisburg-Homberg/ city border moers and had an evening appetit on Greek food. quickly check out on tripadvisor where there is a griech near it and see only 10 min to walk away from us. So just go.Who the kirchstr. in homberg knows, wonders how there can be such a good smell. bright and friendly facility, nice reception and great service to the close. we have already been there several times and all we have eaten was very delicious. a great grieche, highly recommended.

Because of the more tristem outer one is pleasantly surprised when entering the local: bright, friendly and -trotz folkloristic anklag - it is quite tasteful and appealingly furnished. also the service and reception are friendly. the menu is diverse. Unfortunately, I couldn't exchange the salat for something zaziki at my appetizer (oktopus) ("in principle, don't go at appetizers") which I couldn't understand. the main food came when I was still busy with my appetizer. I met my somewhat over-breasted face expression with the question: "They wanted to have moussaka ?" . my answer "yes, but not with the appetizer " was only acknowledged with an anxious. the usual question of the chefin after the conclusion of the meal I could not be answered unanswered and the above-mentioned sensuals did not mention. yes, she explained to me, "while the zaziki is a supplement to the appetizer babycalamaris, the salat listed at the otopus is only decoration and can therefore not be exchanged. and zaziki is expensive ". apparently Greek food card logic. After all, she gave me the right that the main food should be served only when the appetizer was eaten! oh yes, the food itself: the otopus was (very) modest, the salat jämmerlich (but was only decoration!) and the moussaka okay. the olive oil has been around 6 months expired. I've gotten a edpresso. Unfortunately there was also here - as in most Greek local - instead of brot with a spread and/or oliven or similar a ouzo foretaste (and a sweet liqueur after eating). Unfortunately, in many simpler restaurants it is so that there is no attention to supposedly small things (which are ultimately not at all) (e.g. a trace of food) and flexibility, fingertips and cunning are not present. others seemed to taste good.