Chef's Table - Winter Garden

Love this little find on Plant Street! Food is great, and the service is quick (we sat at the bar). The barkeep was knowledgeable and friendly. We will be going back and bringing friends. The drinks were unique and delicious too! Food: 5 Service: 5 Atmosphere: 5

This was an overall pleasant dining experience. Service was top notch. Food was good overall. I had the mushroom torte. Mine didn’t look like others that I have seen pics on here. More of the sauce would have been great. Bread pudding wasn’t what I am accustomed to. Again not as I have seen on here. I had maybe half of the ice cream I see pictures from others. The fish meal was very good. A mix of long grain rice and lentils would have benefited this dish more than straight lentils. I like the prix fixe menu. but not much choice that is not an upgrade. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 3 Service: 5 Atmosphere: 4 Recommended dishes: Char-Grilled Filet, Mushroom Torte Parking space: Plenty of parking Parking options: Free street parking

This is always a unique experience and we enjoyed our dinner. it seemed, however, that the plate presentations were not consistent at all tables or that the guest interactions were.

We love going to the chefs table! Jeff provides the best service. I bring clients for dinner and everyone is always impressed by the menu and service

Great Food. Excellent service. Don't miss the Duck Fat Fries for your pre-appetizer. This a a great place for birthdays and anniversaries too. Desserts are phenomenal, try the bread pudding.