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Visszajelzés
Írjon visszajelzéstEco-Bistro offering local produces on their menu._We tried the trio to begin with: The bisque was fabulous, the goat rillette with confit was melting in the
Decent place for brunch. We liked the mushroom risotto, catch of the day (great wild rice.) Great service and ambience nestled between galleries.
Beautiful scenery in general. beautiful terrace, but where I was sitting, the back-to-back chairs would touch if we were both sitting. They had to synchronize so that one of us could get up. I ask for the cooking of my well cooked meat to make me say that it will be immangeable if it exceeds medium. It's probably not giving everyone a chance to know how to cook the meat.At the end of the meal, at least half an hour before receiving the addition. It's a little long. Finally, a restaurant that gives itself air of grandeur but that does not deliver the goods entirely.
We took breakfast included with the cottage lodging the hummingbirds. warm welcome, fast service and especially delicious dishes. everything is nicely presented, hearty, even the yoghurt with fresh fruit and cereals calves you for the morning. Really good!
Very unfriendly and very random service. we were at the adjoining hostel so this comment is only valid for breakfast (the lunch as they say here). Nevertheless the products are of good quality. and the pleasant terrace.