L'angolo Della Piadina

High level piadina (to try piadina with porchetta) made by the owner Very good first courses and quality food Good quality charcuterie destinations The value for money is also excellent To try

We got pasta alla carbonara and all'abbruzzese. Pork steak and lemon scallop. Outstanding fresh pasta and excellent ingredients. All seasoned with an excellent Montepulciano. Very good cheeses too. Fantastic homemade gentian. Very friendly owners. Excellent value for money.

Not only excellent wraps but also delicious first courses. Very friendly owners.

Non solo piadine ottime ma anche buonissimi primi piatti. Proprietari molto cordiali.

Ottima piadina impastata all'ordine. Ingredienti gustosi e genuini. Personale simpaticissimo e garbato. Da ritornarci