Fargo's Steak House - Payson

Stopped by for lunch and was greeted and seated immediately opting for the bar side. Was recommended the French Dip and frankly it was one of the best I’ve ever eaten. The meat was obviously the Prime Ribeye they have on the dinner menu but it wasn’t that tougher rendition most places have for lunch. It appeared as though it was made specifically for me. It was perfect in temp and melted in my mouth. The bread was spectacularly fresh. The Au jus delicious with condiments of horseradish, sour cream horseradish, ranch dressing provided also. Crispy steakhouse fries and a well poured Crown press to drink and I was in heaven. The very nice well spoken bartender only added to the dining experience. Other diners arrived and started to fill in the bar and the bartender offered the same personalized service to each and everyone. These weren’t 20 something kids. We were all over 40/50+ and I think I’m safe in stating that we appreciate that kind of service in this day and age. Which leads to the prices. They were fair very fair for the type of service, quality of food, atmosphere received. Could I have eaten more inexpensively? Sure almost anywhere else in Payson is more inexpensive and if that is what motivates you then this is not your place. However if you do like or have time to dine instead of just eat. If you want a experience instead of just something to quell your hunger then I feel very comfortable in offering you this positive review. Treat yourself, treat a friend go to Fargo’s.

There for a Mother's Day LUNCH and $61 later very disappointed. The only reason is that it is not a star that my scallops were cooked beautifully, which is hard to do. The Crab cakes were deliciously tasty like tuna and maize bread. The salad was just a half wild salad on a plate and the butter for the roll was frozen. My vegetables were barely cooked and served cold when I was complaining, they brought me another bowl with not cooked yet, but at least warmer vegetables.

The staff here is really nice and helpful, and the atmosphere is a little nicer than what you usually get around Payson. The food here is pretty good, not what you would get in an expensive steak house, but the food here is not so expensive.

Food and service was amazing! A must have treat I'd you travel to Payson, I've never had a more flavorful steak.

Stopped in here for an early dinner today after an 8 mile hike. We were pretty hungry and this place hit the spot! We ordered the coconut shrimp as an appetizer, the Thai dipping sauce made the shrimp irresistible. I ordered the 12 oz Ribeye and my wife ordered the Chicken Florentine. Both were very tasty! This place is a little on the expensive side, but I feel it's the nicest place to eat in Payson.